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#BEST #BUTTERFLIES #TENDERS

BEST BUTTERFLIES TENDERS  

These butter chicken offerings are the most delicious chicken offerings you'll ever make at home. They have a light and crispy dough and are so tender, juicy and delicious! So they have a reason to be the best offers of damn chicken butterflies. Let's see why ...

INGREDIENTS
  • 2 boneless skinless chicken breasts (4 oz each)
  • 2 cups all-purpose flour
  • 2 eggs
  • 1 cup buttermilk
  • 1 tablespoon of seasonal salt
  • 1 tablespoon paprika
  • 1 tablespoon parsley flakes
  • Vegetable oil (about 2 cups)


 INSTRUCTIONS
  • Place the chicken breasts between 2 pieces of plastic wrap and crush them to about 1/2 inch thick, then cut into strips 1 inch thick, put in a bowl with butter and refrigerate for at least an hour .
  • In a large bowl, combine flour, season salt, paprika and parsley flakes. In another bowl, beat two eggs.
  • In a skillet, heat to about 350 ° F (the fire for about 5 minutes).
  • Butter the chicken strips, flirt with the flour mixture, the eggs and put them back into the flour. Reserve on a paper plate until the end.
  • Carefully prepare the chicken covered with hot oil. Bake for about 3 to 4 minutes, for 3 minutes or until golden. The internal temperature should be 165 degrees Fahrenheit on an instant-read thermometer.

  • Chicken and oil gently on paper towels.