#ASIAN #MARINADE #FOR #CHICKEN & #STEAK
ASIAN MARINADE FOR CHICKEN & STEAK
This Easy Asian Marinade is a cinch to put together and made up of ingredients we always have on hand in our pantry! Minimum time and effort, maximum amount of flavor. We love to serve it with fried rice!
Ingredients
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Instructions
Combine ingredients in a large ziplock bag. Place meat inside bag and move it around to make sure its evenly coated. Marinade overnight for chicken, top sirloin or flank streak or 2 hours for ribeye, ny strip or filet. Grill. We like to sprinkle with a little garlic salt and garnish with green onions after grilling.
This Easy Asian Marinade is a cinch to put together and made up of ingredients we always have on hand in our pantry! Minimum time and effort, maximum amount of flavor. We love to serve it with fried rice!
Ingredients
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- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup vegetable oil
- 1 Tbsp sesame oil
- 1 Tbsp fresh minced ginger
- 3 cloves minced garlic
- 2 lbs of chicken or steak
Instructions
Combine ingredients in a large ziplock bag. Place meat inside bag and move it around to make sure its evenly coated. Marinade overnight for chicken, top sirloin or flank streak or 2 hours for ribeye, ny strip or filet. Grill. We like to sprinkle with a little garlic salt and garnish with green onions after grilling.
